LTLE FISH

(56) reviews
Seafood
$$
French Quarter

Why We Like It
Because when Empire Oyster’s celebrated omakase-style Raw Lab closes on Thursdays, something just as good takes its place. Think an intimate à la carte operation serving raw-bar fare, yes, but also cured, fermented, and pickled seafood, including what might be one of the country’s biggest selections of premium tinned fish.

Need to Know

LTLE FISH was created to help those who love RAW LAB enjoy the same room, dishes, wines and vibe in a more flexible way. RAW LAB is "dinner & a show". Sometimes that's ideal, but sometimes you only have time for "dinner". Also, LTLE FISH is designed to be more suited for catching up with a friend rather than being part of a big dinner party. DIFFERENCES & SIMILARITIES between LTLE FISH & RAW LAB: www.empireoyster.com/labvfish -- HOURS: Thurs, 5-9pm, Rervations & Walk Ins Wel...

About LTLE FISH

LTLE FISH aka "Little Fish" is another great way to enjoy MARINE CUISINE & DelicaSEAS from Master Mermmelier, Kevin Joseph, creator of RAW LAB. LTLE FISH is a tweak on RAW LAB which operates in the same space (room, bar & seats). LTLE FISH operates on the days RAW LAB is NOT operating (Mon - hurs). Enjoy some of RAW LAB's GREATEST HITS, a la carte. So, with LTLE FISH you come and go as you start and finish. Reservations are available but we also seat walk ins on a first come first served basis. Finally, LTLE FISH is kid friendly, so bring the little ones if ya like. More on the similarities and differences between RAW LAB & LTLE FISH here: www.empireoyster.com/labvfish
Get Directions+1 843-284-3597http://www.empireoyster.com/ltlefish

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