Restaurants near Coral Gables, FL

At this high-end establishment, Michelin-starred chef Michael White (whose iconic Marea introduced high-end Italian seafood to New York) brings vivid Mediterranean fare to Coral Gables. Don’t miss White’s most notable creations — a langoustine carpaccio and pasta with octopus and bone marrow — wh...

The little storefront feels more like Santorini than a popular pedestrian street in Coral Gables, and it’s not just the blue-and-white façade and décor. It’s the locals buzzing over creamy dips and flatbread, grilled halloumi, real-deal moussaka, and grilled or fried whole fish (your choice from the daily offerings).

There’s a little bit of magic happening at this Coral Gables bistro covered in greenery. Maybe it’s chef Daniel Chavez-Bello’s touch with beef or beet tartare, cavatelli with lamb ragù, or scallops with ginger “leche de tigre.” Or it’s the lovely room befitting the gorgeous dishes. Either way, you’re bound to have ...

Acclaimed chef Michelle Bernstein and husband David Martinez have reopened Sra. Martinez in Coral Gables, and the result is a stunner. Think pink terrazzo floors, plush seating, and live music, with returning staples (like croquetas, but this time in carbonara and paella flavors) and dishes like mushroom shaw...

The hallmark of a great Peruvian restaurant is its ceviche, and here, it’s made with fresh corvina fish in your choice of sauce (ají amarillo is always a good choice), and served with plump Peruvian corn. The causas always hit, as does the lomo saltado and the proper pisco sour.

The group behind Fort Lauderdale favorite Daniel’s, A Florida Steakhouse has made their way down the coast, bringing their signature steakhouse-and-then-some approach to Coral Gables. The menu is balanced with both surf and turf, highlighting premium cuts of beef and locally-sourced seafood. And if that...

Catch a sunset, order up some crudo, split a plate of pork-and-beef meatballs, have some pizza, and soak in the full waterfront vibes at Donatella Arpaia’s stunner of a restaurant. PS: The name has nothing to do with that famous Copenhagen restaurant; it’s a mashup of the chef’s kid’s names.

This isn’t just a posh, penthouse-high rooftop aerie overlooking Coral Gables — it’s also a dazzling restaurant under the direction of famed Italian chef Fabio Trabocchi, sitting atop the Miami outpost of his acclaimed D.C. restaurant, Fiola. Pro tip: Come at sundown for a view you won’t forget.