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Bianca
Why We Like It
Influenced by the owners’ French, Italian, and Argentinian roots, Bianca is the place for pure made-from-scratch comfort, where the breezy patio filled with plants and citrus trees is just the place to peruse a menu where rigatoni alla Bolognese and croque madame collide. Plus, it’s impossible to decide between the baked goods and pastries at this Culver City bakery and cafe. Chocolate croissant or alfajores, those delightful Argentinian shortbread cookies?
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Need to Know
Reservations are encouraged for weekday lunch and all dinner services. Walk-ins are welcome for weekend breakfast and lunch, as well as weekday morning Petit Déjeuner.
Seating preference is **not guaranteed**. We will do our best to accommodate your preferences for inside or patio dining.
All guests in your party must be present at the time of your reservati...
About Bianca
Bianca Restaurant is brought to you by Gianni and Nicola Vietina of Madeo Ristorante in partnership with Four Seasons Hotel executive pastry chef Federico Fernandez. At Bianca, you are immersed in our European and Argentinian cultural and culinary influences. You may even forget your table is in Los Angeles.
Bianca offers a menu influenced by the owners’ roots – Italian, Argentinean, French. Pair your favorite dishes with a global selection of wines thoughtfully curated by our gold star sommelier.