We are an eating, drinking and cavorting establishment, serving fine-dining-level food and libations in a fun, friendly, casual setting. We are devoted to serving animal products that are raised or caught in a humane and sustainable manner, as well as creative and delicious vegan and vegetarian dishes. We compliment Chef Leonard Anderson's eclectic menu with unique wines, craft beer, and fantastic cocktails. Seriously, where else can you get a Flight of Cocktails?