ADDA

(192) reviews
Indian
$$
East Village

Why We Like It
The team over at Unapologetic Foods (Dhamaka, Semma) is behind hit after hit, but Adda in particular holds a special place in our hearts as the pioneering restaurant that jump started their “unapologetic” ethos. What started in Queens has now made its way to the East Village. Rest assured, you’ll find many favorites, but also some exciting takes on butter chicken, bheja fry, and more.

Need to Know

The Butter Chicken Experience reservations are labeled as 'Butter Chicken' on RESY, if an available time slot exists.

About ADDA

From the Unapologetic Foods team behind Semma and Dhamaka comes the next evolution of Indian cooking. ADDA, named for the beloved LIC canteen, is reborn in Manhattan's East Village. Here, it’s all about Classics Reimagined. Dishes you think you know are pulled apart and put back together with bold technique, irreverent touches, and nostalgic flavors. Forget what you thought you knew. This is ADDA, done differently.
Get Directionshttps://www.addanyc.com

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