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La Tête d’Or by Daniel
Why We Like It
It’s classic American-style steakhouse meets French culinary tradition from chef extraordinaire Daniel Boulud, complete with meat flown in from Japan and the Midwest. The French half of this equation means that one and all of the sauces are required eating.
Need to Know
Our hours of operations are:
Monday - Saturday: 5 pm - 11 pm
Sunday: 5 pm - 10 pm
The restaurant is located between 23rd and 24th Streets on Park Avenue South.
For more information on private events, please fill out the inquiry form on our website www.latetedorbydaniel...
About La Tête d’Or by Daniel
La Tête d’Or by Daniel, the newest restaurant from acclaimed celebrity chef Daniel Boulud, brings together the essence of a classic New York steakhouse with a refined French flair in the heart of the Flatiron District. With its name inspired by the historic park in Chef Boulud’s hometown of Lyon, France, La Tête d'Or boasts a dynamic bar and lounge, dramatic views of the wood-fire grill from the main dining area, and intimate private dining rooms. Our menu features steakhouse classics, showcasing wagyu beef, lobster, seafood platters, caesar salad and prime rib.