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Daru
Why We Like It
Rasika vets Dante Datta and chef Suresh Sundas bring vibrant Indian flavors mixed with influences from all over, much like D.C. itself. That means tandoor chicken kebabs with sour cherries and blue cheese, daal makhani served over burrata, and za’atar naan. Cocktails take an equally inventive spin, including the Bard of Bengal made with Indian single malt whiskey.
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Need to Know
FYI:
For parties over 4 guests. Please email reservations.daru@gmail.com. Please note that children and highchairs are included in the guest count.
Our Patio is enclosed and heated to make it comfortable and cozy all year!
About Daru
Daru is a restaurant concept influenced and inspired by the cuisine, culture, and history of India. We specialize in classic and Indian-ish food and cocktails.
Enjoy our year round heated and enclosed patio dining.
Awards & Accolades:
Food & Wine Magazine - #8 Best Restaurant in the US, 2024
Michelin Guide - Bib Gourmand 2022, 202...